Almond Butter Chocolate Energy Balls: A Healthy & Paleo-Friendly Snack

Paleo

These chocolate almond butter energy balls are packed with healthy fats, protein, and natural sweetness, making them a perfect paleo-friendly snack. No baking required, they are quick, easy, and full of energy-boosting nutrients.

  • Total Time: 10 minutes
  • Preparation Time: 10 minutes
  • Cooking Time: 0 minutes (no-bake)
  • Servings: 10 energy balls

Ingredients

  1. ½ cup (120 g) almond butter
  2. ¼ cup (25 g) unsweetened cocoa powder
  3. ¼ cup (30 g) almond flour
  4. 2 tbsp honey or maple syrup (for paleo)
  5. 1 tsp vanilla extract
  6. 1 tbsp chia seeds (optional, for extra fiber)
  7. 1 tbsp coconut oil (for smooth texture)
  8. ¼ tsp sea salt
  9. 2 tbsp shredded coconut or cocoa powder (for rolling, optional)

Optional Additions:

  • 1 tbsp flaxseeds (for omega-3 boost)
  • ¼ cup chopped dark chocolate (for extra richness)
  • ½ tsp cinnamon (for warmth)

Substitutions:

  • Nut-free: Use sunflower seed butter instead of almond butter.
  • Keto version: Use monk fruit syrup instead of honey.
  • Extra protein: Add 1 tbsp collagen or protein powder.

Step-by-Step Instructions

  1. Mix the Dough:
    • In a bowl, combine almond butter, cocoa powder, almond flour, honey, vanilla extract, chia seeds, coconut oil, and salt.
    • Stir until a thick, sticky dough forms.
  2. Shape the Energy Balls:
    • Scoop 1 tbsp of mixture and roll into a ball.
    • Repeat until all dough is used.
  3. Coat & Chill (Optional):
    • Roll balls in shredded coconut or cocoa powder for a decorative touch.
    • Refrigerate for 10 minutes to firm up.
  4. Serve & Enjoy:
    • Store in an airtight container in the fridge for a quick grab-and-go snack.

Nutritional Information (Per Energy Ball)

  • Calories: 110
  • Protein: 3 g
  • Fats: 9 g
  • Carbohydrates: 7 g
  • Fiber: 2 g
  • Sugar: 3 g

Vitamins & Benefits

  • Almond Butter: Provides healthy fats and vitamin E.
  • Cocoa Powder: Rich in antioxidants and supports mood.
  • Chia Seeds: Boost fiber and omega-3 intake.

Did you know? Almond butter contains more vitamin E than peanut butter, making it great for skin and immune health!

Storage Tips

  • Refrigeration: Store in an airtight container for up to 7 days.
  • Freezing: Freeze for up to 2 months, thawing before eating.

FAQ

Can I use peanut butter instead?
✔️ Yes, but it won’t be paleo-friendly. Stick to almond, cashew, or sunflower seed butter.

How do I make them softer?
✔️ Add an extra teaspoon of coconut oil or warm the almond butter slightly before mixing.

What’s the best way to enjoy these?
✔️ With a cup of coffee, tea, or as a pre-workout snack!

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