These no-bake, naturally sweet energy bars are packed with fiber, protein, and antioxidants, making them perfect for pre-workout fuel, a mid-day snack, or a healthy dessert. With only a handful of wholesome ingredients, they are easy to make, nutritious, and absolutely delicious!
- Total Time: 10 minutes (plus chilling)
- Preparation Time: 10 minutes
- Cooking Time: 0 minutes (no cooking required)
- Servings: 6 bars
Ingredients
- 1 cup (150 g) Medjool dates, pitted
- ½ cup (50 g) raw almonds or walnuts
- ¼ cup (20 g) raw cacao powder
- 2 tbsp chia seeds or flaxseeds
- 1 tbsp coconut oil, melted
- ½ tsp vanilla extract
- ¼ tsp sea salt
For Garnish (Optional):
- 1 tbsp cacao nibs
- 1 tbsp shredded coconut
- 1 tbsp chopped nuts
Optional Additions:
- 1 tbsp almond butter (for extra creaminess)
- ¼ tsp cinnamon (for warmth)
- 2 tbsp protein powder (for added protein)
Substitutions:
- Nut-free: Use sunflower seeds instead of almonds.
- Extra crunch: Add chopped cacao nibs or pumpkin seeds.
- No dates? Use dried figs or apricots.
Step-by-Step Instructions
- Blend the Ingredients:
- In a food processor, blend dates, almonds, cacao powder, chia seeds, coconut oil, vanilla extract, and sea salt until a sticky dough forms.
- Shape the Bars:
- Transfer the mixture to a parchment-lined dish and press firmly into an even layer.
- Chill & Set:
- Refrigerate for 30 minutes to 1 hour until firm.
- Cut & Serve:
- Slice into bars and garnish with cacao nibs, shredded coconut, or chopped nuts.
- Enjoy Anytime!
- Store in the fridge for a quick grab-and-go snack.
Nutritional Information (Per Bar)
- Calories: 180
- Protein: 4 g
- Fats: 10 g
- Carbohydrates: 22 g
- Fiber: 5 g
- Sugar: 15 g
Vitamins & Benefits
- Dates: Provide natural energy and fiber.
- Raw Cacao: Rich in antioxidants and supports mood.
- Chia Seeds: Offer omega-3s and fiber for digestion.
Did you know? Raw cacao contains more antioxidants than blueberries, making it a superfood for heart health and brain function!
Storage Tips
- Refrigeration: Store in an airtight container for up to 1 week.
- Freezing: Freeze for up to 2 months, thaw before eating.
FAQ
❓ Can I use cocoa powder instead of raw cacao?
✔️ Yes! Cocoa powder works, but raw cacao provides more antioxidants.
❓ What’s the best way to make these bars firmer?
✔️ Add more nuts or coconut oil and refrigerate longer.
❓ Can I turn these into energy balls?
✔️ Yes! Simply roll into bite-sized balls instead of pressing into a pan.